This table contains quality-controlled weather station data from various sources across Canada since 2006.

This product is a 1km resolution composite over the North American domain, which, for areas with radar coverage, can distinguish the occurrence, type and intensity of precipitation. This product uses two 1km radar composites as input: a North American composite cleaned using dual polarization technology, another particle classification radar composite (precipitation) and surface temperature from the High Resolution Deterministic Prediction System (HRDPS). The SPTP product is produced every 6 minutes.

The probability of the drying days occurring during the forecast period with an average wind speed greater than 30 km/h and a maximum temperature above 30°C (drying_prob). Week 1 and week 2 forecasted probability is available daily from September 1 to August 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from September 1 to August 31. Winds can significantly influence crop growth and yield mainly due to mechanical damage of plant vegetative and reproductive organs, an imbalance of plant-soil-atmosphere water relationships, and pest and disease distributions in agricultural fields. The maximum wind speed and the number of strong wind days over the forecast period represent short term and extended strong wind events respectively. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

The datasets contain land surface evapotranspiration (ET, in mm of H2O) for Canada's landmass at a spatial resolution of 5-km and temporal intervals of a month and a year over a 24-year period of 2000-2023. The ET was produced by the Land Surface Model EALCO (Ecological Assimilation of Land and Climate Observations) developed at Natural Resources Canada. The EALCO model was run at a 30-minute time step. The monthly (or annual) ET in the datasets is the sum of the 30-minute ET values in a month (or a year). Dew and frost formations simulated by EALCO are included in the ET as negative values, so the ET represents the net water flux between land surface and the atmosphere. Details of the datasets and the EALCO ET modelling algorithms can be found in Wang (2007, Simulation of Evapotranspiration and Its Response to Plant Water and CO2 Transfer Dynamics. J. Hydrometeorology, 9, 426-443, doi: 10.1175/2007JHM918.1) and Wang et al. (2013, Spatial and seasonal variations in evapotranspiration over Canada’s landmass. Hydrol. Earth Syst. Sci., 17, 3561–3575, doi:10.5194/hess-17-3561-2013).

Frost free days are the number of days in the forecast period with a minimum temperature above the frost temperature; the temperature at which frost damage occurs. This temperature is -2°C for cool season crops (ffd_cool). Week 1 and week 2 forecasted index is available daily from April 1 to October 31. Week 3 and week 4 forecasted index is available weekly (Thursday) from April 1 to October 31. Cool season crops require a relatively low temperature condition. Typical examples include wheat, barley, canola, oat, rye, pea, and potato. They normally grow in late spring and summer, and mature between the end of summer and early fall in the southern agricultural areas of Canada. The optimum temperature for such crops is 25°C. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

Temperature is a key factor affecting the physiological development of field crops as well as crop yield and agricultural product quality achieved during the growing season. Crop responses to the temperature are characterized by three important cardinal temperature indices; the cardinal minimum temperature, maximum cardinal temperature, and optimum temperature for field crop production at which the plant growth and development can start, stop, and proceed at the maximum rate respectively. Agriculture is an important primary production sector in Canada. Agricultural production, profitability, sustainability and food security depend on many agrometeorological factors. Extreme weather events in Canada, such as drought, floods, heat waves, frosts and high intensity storms, have the ability to significantly impact field crop production. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily basis.

Winds can significantly influence crop growth and yield mainly due to mechanical damage of plant vegetative and reproductive organs, an imbalance of plant-soil-atmosphere water relationships such as evapotranspiration, and pest and disease distributions in agricultural fields. The maximum wind speed and the number of strong wind days over the forecast period represent short term and extended strong wind events respectively. Agriculture is an important primary production sector in Canada. Agricultural production, profitability, sustainability and food security depend on many agrometeorological factors. Extreme weather events in Canada, such as drought, floods, heat waves, frosts and high intensity storms, have the ability to significantly impact field crop production. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily basis.

The number of days during the forecast period with an average wind speed greater than 30 km/h (nswd). Week 1 and week 2 forecasted index is available daily from September 1 to August 31. Week 3 and week 4 forecasted index is available weekly (Thursday) from September 1 to August 31. Winds can significantly influence crop growth and yield mainly due to mechanical damage of plant vegetative and reproductive organs, an imbalance of plant-soil-atmosphere water relationships, and pest and disease distributions in agricultural fields. The maximum wind speed and the number of strong wind days over the forecast period represent short term and extended strong wind events respectively. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

The Probability (likelihood) of heat wave days for cool season crops occurring Heat wave days: The number of days in the forecast period with a maximum temperature above the cardinal maximum temperature, the temperature at which crop growth ceases. This temperature is 30°C for cool season crops (dhw_cool_prob). Week 1 and week 2 forecasted probability is available daily from April 1 to October 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from April 1 to October 31. Cool season crops require a relatively low temperature condition. Typical examples include wheat, barley, canola, oat, rye, pea, and potato. They normally grow in late spring and summer, and mature between the end of summer and early fall in the southern agricultural areas of Canada. The optimum temperature for such crops is 25°C. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

The probability of maximum wind above 70km/h (mdws70_prob). Week 1 and week 2 forecasted probability is available daily from September 1 to August 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from September 1 to August 31. Winds can significantly influence crop growth and yield mainly due to mechanical damage of plant vegetative and reproductive organs, an imbalance of plant-soil-atmosphere water relationships, and pest and disease distributions in agricultural fields. The maximum wind speed and the number of strong wind days over the forecast period represent short term and extended strong wind events respectively. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.