Environmental Monitoring Program data for aquaculture.

Map showing where custom packaging services in Manitoba are located. This map shows where custom packaging services in Manitoba are located. A contract packager (subcontractor) is a company that manufactures and packages food products sold by other businesses. This list is not exhaustive and does not constitute a recommendation for services. For more information, visit the Manitoba Agriculture website. <o:p></o:p>This map uses the Manitoba contract packaging point layer and is part of the Manitoba contract packaging app. **This third party metadata element was translated using an automated translation tool (Amazon Translate).**

This data shows spatial density of forage crops in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which forage crops are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have forage crops based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

This data shows spatial density of Corn cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which Corn is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have Corn based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

Crop development stage in a numerical scale. All living organisms move from one stage of development to the next over time. For annual crops, it life cycle (growing season) completed within a year. Crop water use differs from one stage to another mostly due to the differences in the amount of green leaves, thus crop stage is closely related to its water consumption and water stress condition. Crop stages are mostly controlled by growing season heat accumulation and regulated by day-length crop some crops. The crop stages provided here are determined by a biometeorlogical time scale model (Robertson, 1968) for cool season crops (wheat, barley etc.) , and a Crop Heat Unit (Brown and Bootsma, 1993) algorithm for warm season crops (corn and soybean etc.).

This data shows spatial density of canary seed cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which canary seed is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have canary seed based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

This data shows spatial density of oilseed cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which oilseeds are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have oilseeds based on analysis of the 2009 to 2021 AAFC annual crop inventory data. Oilseeds consists of all types of oilseeds including borage, camelina, canola, flax, mustard, safflower, soybeans, sunflower and others (code 150) from the AAFC annual crop inventory.

This web experience includes four dashboards and graphs that show inspections, the most common food safety violations, and the levels of progressive compliance measures taken by health officers to enforce the law. 1. Inspections: This dashboard includes tables showing inspection data collected by the Food Safety and Inspection Directorate over the past five years. <o:p></o:p>Inspection Violations — Overview (arcgis.com) 2. Food safety violations: This dashboard shows the number of violations observed during the years indicated. The number of violations observed is then classified into the category of critical or non-critical offenses. Critical violations are violations that present an immediate risk to food safety and must be corrected within a specified period of time. Non-critical violations do not present an immediate food safety risk but need to be addressed before they become one. <o:p></o:p>Inspection Violations — Overview (arcgis.com) 3. Top five food safety violations: This dashboard shows charts and tables showing the five most common food safety violations observed during inspections. Each type of violation refers to the Manitoba Food Regulations. The five most common violations are expressed as a percentage of all observed food safety violations. <o:p></o:p>Main offences<o:p></o:p> 4. Progressive compliance measures: This dashboard shows how often health officers applied progressive compliance measures to food processing establishments that did not correct food safety violations within the time frame specified in the inspection. The dashboard explains that food processing establishments have a certain amount of time to correct food safety violations based on the risk associated with them. Progressive compliance measures are only applied if the violation is not corrected within the prescribed timeframe. Progressive compliance measures<o:p></o:p> **This third party metadata element was translated using an automated translation tool (Amazon Translate).**

This data shows spatial density of Barley cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which Barley is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have Barley based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

This data shows spatial density of Canola cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which Canola is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have Canola based on analysis of the 2009 to 2021 AAFC annual crop inventory data.