The following dataset correspond to the 230 m agricultural mask from Statistics Canada’s Crop Condition Assessment Program (CCAP). The mask have been generated from the classes 110 to 199 of the 2015 Agriculture and Agri-Food Canada’s landcover classification. The selection was then generalized to a spatial resolution of 230 m. The 2015 mask was used from the 2015 to the 2018 growing seasons inclusively.

The Census of Agriculture is disseminated by Statistics Canada's standard geographic units (boundaries). Since these census units do not reflect or correspond with biophysical landscape units (such as ecological regions, soil landscapes or drainage areas), Agriculture and Agri-Food Canada in collaboration with Statistics Canada's Agriculture Division, have developed a process for interpolating (reallocating or proportioning) Census of Agriculture information from census polygon-based units to biophysical polygon-based units. In the “Interpolated census of agriculture”, suppression confidentiality procedures were applied by Statistics Canada to the custom tabulations to prevent the possibility of associating statistical data with any specific identifiable agricultural operation or individual. Confidentiality flags are denoted where "-1" appears in data cell. This indicates information has been suppressed by Statistics Canada to protect confidentiality. Null values/cells simply indicate no data is reported.

The following dataset correspond to the 1 km agricultural mask from Statistics Canada’s Crop Condition Assessment Program (CCAP). The mask have been generated from the classes 110 to 199 of the 2015 Agriculture and Agri-Food Canada’s landcover classification. The selection was then generalized to a spatial resolution of 1 km. The 2015 mask was used from the 2015 to the 2018 growing seasons inclusively.

This data shows spatial density of peas cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which peas are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have peas based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

The national agricultural ecumene includes all dissemination areas with 'significant' agricultural activity. Agricultural indicators, such as the ratio of agricultural land on census farms relative to total land area, and total economic value of agricultural production, are used. Regional variations are also taken into account. The ecumene is generalized for small-scale mapping. A new version of the agricultural ecumene is generated every census years (in vector format) since 1986. This file was produced by Statistics Canada, Agriculture Division, Ottawa.

The “Municipal Solid Waste Biomass Inventory” dataset is a stand-alone product that provides information on the calculated amount of Municipal Solid Waste within each BIMAT grid cell that includes a population centre. Data was provided by National Research Council Canada, with estimates based on census data collected in 2016. This dataset was calculated using an area-weighted analysis between population centres across Canada, Municipal Solid Waste data and the Biomass Report Framework fishnet. It includes information for total residential municipal solid waste, total organic waste (food and yard) and total paper waste.

Layer of dots showing where custom packaging services in Manitoba are located. This dot layer shows where custom packaging services in Manitoba are located. A contract packager (subcontractor) is a company that manufactures and packages food products sold by other businesses. This list is not exhaustive and does not constitute a recommendation for services. For more information, visit the Manitoba Agriculture website. This point layer is used in the Manitoba Custom Packaging Services Map and the Manitoba Custom Packaging Services app.Fields included [Alias (Field Name): Field Description] Business Name (Business_Name): Contract Packer Business Name: Contract Packer Business Name Service Details (Service_Details): Summary of Services Provided by the Contract Packager Processing Capabilities (Business_Name): Business Name of Contract Packager: Business Name: Business Name of Contract Packager: Business Name: Contract Packager Business Name Service Details (Service_Details): Summary of Services Provided by the Contract Packager Processing Capabilities (Business_Name): Business Name of the Packager _transformation): List of specific food processing processes that the packager has package can provide Minimum production (Minimum_Production): Minimum number of units per order required by the package packager Types of packaging (packaging_types): List of packaging options offered by the packager Permits and licenses (Permis_and_licenses): List of permits and licenses that the packager has Certificates (Certifications): List of certifications obtained by the packager (e.g. organic, kosher): List of certifications obtained by the packager, halal, vegan, gluten-free) Unverified certifications ( Certifications_unverified_): List of unverified certifications obtained by the contract packager (e.g., healthy quality food, good manufacturing practices, British Retail Consortium) Contact information (Contact information): Name of the contact person for the package packager Contact email of the contact person Email of the contact person Email (Email_of_the_contact person): Email of the contact person Number of the contact person (Number_of_the_the_person_resource): Email of the contact person Resource (s): Telephone number of the contact person Address (Address): Municipal address of the packager at package City or town (City_or_village): City or village of the package packager Website (Site_Web): URL of the packager's website Logo URL (Url_du_logo): URL of the package packager logo Latitude (Latitude): Latitudinal coordinates of the entity's representative center (Latitude): Latitudinal coordinates of the entity's representative center in decimal degrees Longitude (Longitude): Longitudinal coordinates of the entity's representative center in decimal degrees **This third party metadata element was translated using an automated translation tool (Amazon Translate).**

Small area data on field crops show seeded and harvested area, yield and production figures for most principal field crops and some special crops in Canada, at the census agricultural region level (except for Quebec, where small areas are defined by provincial administrative boundaries). The provinces covered are British Columbia, Alberta, Saskatchewan, Manitoba, Ontario and Quebec. The data are available in metric and imperial units of measure, for periods ranging from 1976 to 2024. The data are derived from the results of the November Farm Survey of the preceding year, of which the production estimates were only expressed at the provincial level in early December.

The data, created in ArcGIS, represents an assessment of air quality risk for the agricultural area of Alberta in 2005. Agricultural activities that may have some influence on air quality manure production (odour) and cultivation intensity (particulate matter). The airsheds of the agricultural region of Alberta are considered to be uniform in their physical susceptibility to risk from agricultural activities. Air quality risk is a useful measure for those concerned about health, safety and nuisance issues related the quality of air in agricultural areas. Awareness of where agricultural activities related to livestock production and intensive cultivation are located, may be useful for people with health or nuisance related concerns. Blowing soil can cause respiratory problems and can reduce visibility on roads and highways. Dust from farm traffic can be a concern during peak agricultural activity, such as harvesting or manure hauling. Frequent strong odours can be unpleasant nuisance for neighbours. In areas of greater air quality risk, environmental farm planning can help to address the issues and provide solutions. Practices including pen/barn maintenance, method of manure application, manure storage, composting, adjusting, feed rations and reducing or eliminating tillage can be looked at in an environmental farm plan.

Table containing information relevant to animal disease investigations in Manitoba from 2012 to present. This table contains information relevant to animal disease investigations in Manitoba from 2012 to present, conducted by the Chief Veterinary Office (CVO). Information includes year, number of sites, number of linked sites, animal species, disease types and results. Updated on a weekly basis.  It is important that users are aware of the following caveats when reviewing data presented in the Animal Disease Investigations Dashboard: 1. Each investigation can have one or more cases involved depending on the number of herds or animals exposed.  Not all disease investigations are handled the same due to a partnership approach.  Diseases can be detected via surveillance, ad hoc reporting, or through other programs. 2. Rabies is a separate program. Please see Manitoba's Provincial Rabies Management Program for data related to Rabies Surveillance.3. Certain zoonotic diseases, such as salmonella or influenza, are also captured in more detail through other means.  The total occurrence of a zoonotic disease represented in this dashboard reflects occurrences where risks or exposures were deemed significant enough to warrant further investigation.  4. Historically, One Health Investigations that were predominantly focused on Public Health issues rather than Animal Health concerns were not captured in this system and will be underrepresented here. Fields included ( Alias (Field Name): Field description.) Year (Year): Year of the disease investigation Number of Sites (Number_of_Sites): Number of investigation sites Number of Linked Sites (Number_of_Linked_Sites): Number of sites linked to investigation sites Species/Class (Species__Class): Group of animal species Disease Type (Disease_Type): The type of disease that is being investigated Result (Result): The outcome (positive/negative) for the corresponding animal disease investigation