This data shows spatial density of Corn cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which Corn is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have Corn based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

This data shows spatial density of flax cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which flax is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have flax based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

The Census of Agriculture is disseminated by Statistics Canada's standard geographic units (boundaries). Since these census units do not reflect or correspond with biophysical landscape units (such as ecological regions, soil landscapes or drainage areas), Agriculture and Agri-Food Canada in collaboration with Statistics Canada's Agriculture Division, have developed a process for interpolating (reallocating or proportioning) Census of Agriculture information from census polygon-based units to biophysical polygon-based units. In the “Interpolated census of agriculture”, suppression confidentiality procedures were applied by Statistics Canada to the custom tabulations to prevent the possibility of associating statistical data with any specific identifiable agricultural operation or individual. Confidentiality flags are denoted where "-1" appears in data cell. This indicates information has been suppressed by Statistics Canada to protect confidentiality. Null values/cells simply indicate no data is reported.

Crop development stage in a numerical scale. All living organisms move from one stage of development to the next over time. For annual crops, it life cycle (growing season) completed within a year. Crop water use differs from one stage to another mostly due to the differences in the amount of green leaves, thus crop stage is closely related to its water consumption and water stress condition. Crop stages are mostly controlled by growing season heat accumulation and regulated by day-length crop some crops. The crop stages provided here are determined by a biometeorlogical time scale model (Robertson, 1968) for cool season crops (wheat, barley etc.) , and a Crop Heat Unit (Brown and Bootsma, 1993) algorithm for warm season crops (corn and soybean etc.).

This data shows spatial density of pulses cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which pulses are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have pulses based on analysis of the 2009 to 2021 AAFC annual crop inventory data. Pulses consist of the following specfic crops types from the AAFC annual crop inventory; Pulses, Beans, Black Beans, Cranberry Beans, Faba Beans, Great Northern Beans, Kidney Beans, Lima Beans, Pinto Beans, Navy Beans, Red Beans, White Beans, Other Beans, Lentils, Peas, Chick Peas, Field Peas, White Peas, Other Peas, and Other Pulse

Feature point layer showing locations of co-packer services in Manitoba. null

This data shows spatial density of winter wheat cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which winter wheat is more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have winter wheat based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

Map showing locations of community kitchens available for rent in Manitoba. This map shows the locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information visit Manitoba Agriculture. This map is used in the Commercial Community Kitchens in Manitoba application. 

This data shows spatial density of rye cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which rye are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have rye based on analysis of the 2009 to 2021 AAFC annual crop inventory data.

Feature point layer showing locations of community kitchens available for rent in Manitoba This feature point layer shows locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information, visit Manitoba Agriculture. This layer is used in the Manitoba Commercial Community Kitchens map and the Commercial Community Kitchens in Manitoba application. Fields included [Alias (Field Name): Field description] UID (UID): Unique identifier for the kitchen Operating (Operating): Indicates whether or not the kitchen is currently in operation Facility Name (Facility_Name): Name of the kitchen Region (Region): Economic region in which the kitchen is located Address (Address): Physical address of the kitchen City or Town (City_or_Town): City or town in which the kitchen is located Phone (Phone): Phone number for the kitchen Website (Website): Website link for the kitchen Equipment (Equipment): List of available equipment in the kitchen Contact (Contact): Contact person for the kitchen Contact Email (Contact_Email): Email address of contact person for the kitchen Contact Phone (Contact_Phone): Phone number of contact person for the kitchen Secondary Contact (Secondary_Contact): Secondary contact person for the kitchen Secondary Contact Email (Secondary_Contact_Email): Email address of secondary contact person for the kitchen Secondary Contact Phone (Secondary_Contact_Phone): Phone number of secondary contact person for the kitchen Latitude (Latitude): Latitudinal coordinates of the representative centre of the feature in decimal degrees Longitude (Longitude): Longitudinal coordinates of the representative centre of the feature in decimal degrees