Web app showing locations of Manitoba Agri-product businesses that offer bioproducts and/or services. This application shows the geographical locations of Manitoba Agri-product businesses that offer bioproducts and/or services. This list is not inclusive nor an endorsement for services. For more information, visit Manitoba Agriculture. Contact Manitoba Agriculture at mbagrifood@gov.mb.ca to have your business added to the listing. This app uses the Bioproduct and Service Finder Data feature layer and the Bioproduct and Service Finder Map.

These datasets show the areas where major crops can be expected within the agricultural regions of Canada. Results are provided as rasters with numerical values for each pixel indicating the level of spatial density calculated for a specific crop type in that location. Regions with higher spatial density for a certain crop have higher likelihood to have the same crop based on the previous years mapped crop inventories.

This data shows spatial density of Cereals cultivation in Canada. Regions with higher calculated spatial densities represent agricultural regions of Canada in which Cereals are more expected. Results are provided as rasters with numerical values for each pixel indicating the spatial density calculated for that location. Higher spatial density values represent higher likelihood to have Cereals based on analysis of the 2009 to 2021 AAFC annual crop inventory data. Cereals consist of the following specific crop types from the AAFC annual crop inventory; Cereals, Barley (including Spring and Winter), Greenfeed / Mixed Cereals, Millet, Oats, Rye (including Spring and Winter), Spelt, Triticale (including Spring and Winter), Wheat (including Spring and Winter), and Other Cereal

The Estimated Historical Crop Yields in Canada by SLC (kg\hectare) dataset is produced by combining three complementary sources of yield information at the Soil Landscapes of Canada (SLC) level. First, provincial-level yields for seven major crops are allocated down to SLC polygons using area-based adjustments and statistical scaling. Second, forage yields (alfalfa, improved pasture, unimproved pasture) are taken directly from the EPIC model, which already outputs data at the SLC level. Third, insurance yield datasets (for the Prairies) are linked to SLC polygons and incorporated where available. These three sources are harmonized, ensuring consistency across crops and regions, resulting in a comprehensive SLC-level crop yield dataset for national-scale modeling and reporting. This dataset was created primarily in support of Statistics Canada’s Census of Environment. This data can also be used for national scale modelling, calibration of agricultural models, and reporting for the agri-environmental indicators.

This dataset provides two landscape-level indices derived for two hierarchical ecological frameworks in Canada—Soil Landscapes of Canada (SLC) and EcoDistrict polygons—across the country’s agricultural regions. The first index, the Shannon Diversity Index, quantifies spatial variability and crop diversity present in the 2021 agricultural landscape. The second, the Rotation Turbulence Index, measures temporal variability by capturing the intensity of crop rotation changes within fields from 2011 to 2021. Both indices are subsequently aggregated to their respective reporting-boundary polygons.

The Grain Elevators in Canada dataset maps the list of grain elevators in Canada as provided by the Canadian Grain Commission (CGC). The elevators have been located as much as possible to an actual location rather than generalizing to the station name centroid. Additionally car spot information from CN, CP and the grain companies has been added where this has been published. This dataset attempts to provide a temporal and geographical extent of the grain elevators in Canada.

Feature point layer showing locations of community kitchens available for rent in Manitoba This feature point layer shows locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information, visit Manitoba Agriculture. This layer is used in the Manitoba Commercial Community Kitchens map and the Commercial Community Kitchens in Manitoba application. Fields included [Alias (Field Name): Field description] UID (UID): Unique identifier for the kitchen Operating (Operating): Indicates whether or not the kitchen is currently in operation Facility Name (Facility_Name): Name of the kitchen Region (Region): Economic region in which the kitchen is located Address (Address): Physical address of the kitchen City or Town (City_or_Town): City or town in which the kitchen is located Phone (Phone): Phone number for the kitchen Website (Website): Website link for the kitchen Equipment (Equipment): List of available equipment in the kitchen Contact (Contact): Contact person for the kitchen Contact Email (Contact_Email): Email address of contact person for the kitchen Contact Phone (Contact_Phone): Phone number of contact person for the kitchen Secondary Contact (Secondary_Contact): Secondary contact person for the kitchen Secondary Contact Email (Secondary_Contact_Email): Email address of secondary contact person for the kitchen Secondary Contact Phone (Secondary_Contact_Phone): Phone number of secondary contact person for the kitchen Latitude (Latitude): Latitudinal coordinates of the representative centre of the feature in decimal degrees Longitude (Longitude): Longitudinal coordinates of the representative centre of the feature in decimal degrees

This dataset is complementary to the Centre for Marine Applied Research’s (CMAR) Current Data and Wave Data County datasets. The Current and Wave data are measured by Acoustic Doppler Current Profiler (ADCPs), which are typically deployed for 1 – 3 months in a single location. This Deployment Information dataset provides details for each ADCP deployment, including the variable(s) measured, the deployment location, and instrument configuration.

Feature point layer showing locations of community kitchens available for rent in Manitoba This feature point layer shows locations of community kitchens available for rent in Manitoba. Each kitchen has a Food Service Establishment permit issued by Manitoba Health, and is a suitable facility to produce value-added food products for sale. For more information, visit Manitoba Agriculture. This layer is used in the Manitoba Commercial Community Kitchens map and the Commercial Community Kitchens in Manitoba application. Fields included [Alias (Field Name): Field description] UID (UID): Unique identifier for the kitchen Operating (Operating): Indicates whether or not the kitchen is currently in operation Facility Name (Facility_Name): Name of the kitchen Region (Region): Economic region in which the kitchen is located Address (Address): Physical address of the kitchen City or Town (City_or_Town): City or town in which the kitchen is located Phone (Phone): Phone number for the kitchen Website (Website): Website link for the kitchen Equipment (Equipment): List of available equipment in the kitchen Contact (Contact): Contact person for the kitchen Contact Email (Contact_Email): Email address of contact person for the kitchen Contact Phone (Contact_Phone): Phone number of contact person for the kitchen Secondary Contact (Secondary_Contact): Secondary contact person for the kitchen Secondary Contact Email (Secondary_Contact_Email): Email address of secondary contact person for the kitchen Secondary Contact Phone (Secondary_Contact_Phone): Phone number of secondary contact person for the kitchen Latitude (Latitude): Latitudinal coordinates of the representative centre of the feature in decimal degrees Longitude (Longitude): Longitudinal coordinates of the representative centre of the feature in decimal degrees

The data, created in ArcGIS, represents an assessment of air quality risk for the agricultural area of Alberta in 2005. Agricultural activities that may have some influence on air quality manure production (odour) and cultivation intensity (particulate matter). The airsheds of the agricultural region of Alberta are considered to be uniform in their physical susceptibility to risk from agricultural activities. Air quality risk is a useful measure for those concerned about health, safety and nuisance issues related the quality of air in agricultural areas. Awareness of where agricultural activities related to livestock production and intensive cultivation are located, may be useful for people with health or nuisance related concerns. Blowing soil can cause respiratory problems and can reduce visibility on roads and highways. Dust from farm traffic can be a concern during peak agricultural activity, such as harvesting or manure hauling. Frequent strong odours can be unpleasant nuisance for neighbours. In areas of greater air quality risk, environmental farm planning can help to address the issues and provide solutions. Practices including pen/barn maintenance, method of manure application, manure storage, composting, adjusting, feed rations and reducing or eliminating tillage can be looked at in an environmental farm plan.