Gögnin innhalda staðsetningu veðurstöðva sem eru í eigu Vegagerðarinnar og staðsettar eru við þjóðvegi en einnig veðurstöðvar í eigu Veðurstofunnar og annarra.

Dry spell periods are defined as the number of days (April 1 – October 31) where daily precipitation is less than 0.5 mm. This is not an accumulation of precipitation, simply a count of days. Dry spell products are only generated during the Growing Season, April 1 through October 31.

Probability of 10-day precipitation total above 10mm (p10d_prob10). Week 1 and week 2 forecasted probability is available daily from September 1 to August 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from September 1 to August 31. Precipitation (moisture availability) establishes the economic yield potential and product quality of field crops. Both dry and wet precipitation extremes have the ability to inhibit proper crop growth. The greatest daily precipitation index covers the risk of excessive precipitation in the short term, while the other indices pertain to longer term moisture availability. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

This is a map of current snow basin indices across British Columbia. Snow basin index mapping is based on analysis from the River Forecast Centre, and is meant to accompany the Snow Conditions and Water Supply Bulletins that are published for data from January 1st, February 1st, March 1st, April 1st, May 1st, May 15th, June 1st and June 15th each year. Snow data collection is managed by the Ministry of Environment and Climate Change Strategy's Snow Program.

30-year Average Dry Day Count is defined as the count of the average number of climate days which received less than 0.5 mm of precipitation during the calendar month. These values are calculated across Canada in 10x10 km cells, and are based on average precipitation amounts over a 30-year period (1961-1990, 1971-2000, 1981-2010, 1991-2020). These values are calculated across Canada in 10x10 km cells.

Probability of the daily precipitation above 2mm over the forecast period (p1d2_prob). Week 1 and week 2 forecasted probability is available daily from September 1 to August 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from September 1 to August 31. Units: mm Precipitation (moisture availability) establishes the economic yield potential and product quality of field crops. Both dry and wet precipitation extremes have the ability to inhibit proper crop growth. The greatest daily precipitation index covers the risk of excessive precipitation in the short term, while the other indices pertain to longer term moisture availability. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

Precipitation Percentiles represents the accumulated precipitation (mm) for the time period compared to historical information for the same time period. This comparison ranks the current precipitation amount and assigns it a percentile value based on a historic record. Products are produced for the following timeframes: Agricultural Year, Growing Season and Winter Season as well as rolling products for 30, 60, 90 and 180 days

First Fall Frost (-4 °C) is defined as the average day, during the second half of the year, of the first occurrence of a minimum temperature at or below -4 °C. These values are calculated across Canada in 10x10 km cells.

Probability of total precipitation above 100mm over the forecast period (pweek100_prob) Week 1 and week 2 forecasted probability is available daily from September 1 to August 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from September 1 to August 31. Precipitation (moisture availability) establishes the economic yield potential and product quality of field crops. Both dry and wet precipitation extremes have the ability to inhibit proper crop growth. The greatest daily precipitation index covers the risk of excessive precipitation in the short term, while the other indices pertain to longer term moisture availability. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.

The probability (likelihood) of ice freeze days, the number of days in the forecast period with a minimum temperature below the frost temperature, -10°C for woody crops over the non-growing season (ifd_wood_nogrow_prob). Week 1 and week 2 forecasted probability is available daily from November 1 to March 31. Week 3 and week 4 forecasted probability is available weekly (Thursday) from November 1 to March 31. Over-wintering crops are biennial and perennial field crops such as herbaceous plants (strawberry, alfalfa, timothy, and many other forage crops) and woody fruit trees (apple, pear, peach, cherry, plum, apricot, chestnut, pecan, grape, etc.). These crops normally grow and develop in the growing season and become dormant in the non-growing season. However, extreme weather and climate events such as cold waves in the growing season and ice freezing events during the winter are a major constraint for their success of production and survival in Canada. The winter survival of these plants depends largely on agrometeorological conditions from late autumn to early spring, especially ice-freezing damage during the winter season. Agriculture and Agri-Food Canada (AAFC) and Environment and Climate Change Canada (ECCC) have together developed a suite of extreme agrometeorological indices based on four main categories of weather factors: temperature, precipitation, heat, and wind. The extreme weather indices are intended as short-term prediction tools and generated using ECCC’s medium range forecasts to create a weekly index product on a daily and weekly basis.